While the guys were up knocking things around and singing loudly, I went into domestic mode and made some jam:

Queen Eleanor, King Marmalade and some confiture de pêches.
Peaches were $.99/lb at Stah, so went crazy buying. (If there's one thing I like better than eating cheap peaches, it's making jam out of them - ended up with 15 lbs worth of fruit.) Prepped stuff and sterilized the jars. Got about 1/2 way through before I had to clean up and head out to the doctor. Ended up with 15 jars, all of it slightly runny but jelled just the same.
Will finish the rest tomorrow. Then will have to go out and find more jars to start on the strawberries that I went wild over.
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