Damsons, Macs, itty bitty Seckels and a couple heirloom tomatoes from the roving Farmers' Market in Harvard Square on Sunday morning. I also came home with two Spaghetti squashes, a cauliflower, and a christmas-tree ful of choux de Bruxelles.
Summer's too hot, too dry, too much for my nordic constitution. I'll take Fall with its crisper evenings, shorter sun angles, second lettuce crops and other good eating over that any day.
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